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Provedor de dados:  Ciência Rural
País:  Brazil
Título:  Forage yield and nutritive value of Elephant grass, Italian ryegrass and spontaneous growing species mixed with forage peanut or red clover
Autores:  Diehl,Michelle Schalemberg
Olivo,Clair Jorge
Agnolin,Carlos Alberto
Junior,Ricardo Lima de Azevedo
Bratz,Vinícius Felipe
Santos,Juliano Costa dos
Data:  2014-10-01
Ano:  2014
Palavras-chave:  Arachis pintoi
Digestibility
Crude protein
Neutral detergent fiber
Pennisetum purpureum
Trifolium pratense.
Resumo:  The objective of this research was to evaluate of three grazing systems (GS) with elephant grass (EG), Italian ryegrass (IR) + spontaneous growing species (SGS); EG + IR + SGS + forage peanut (FP); and EG + IR + SGS + red clover (RC), during the winter and summer periods in rotational grazing with dairy cattle. Experimental design was completely randomized with three treatments, two replicates with repeated measures. Lactating Holstein cows receiving 1% BW-daily feed supplement with concentrate were used in the evaluation. Eight grazing cycles were performed during the experimental period. The values of pre forage mass and stocking rate were 2.52, 2.60 and 2.99 t ha-1 and 2.64, 2.77 and 3.14 animal unit ha-1, respectively for GS. Samples of forage were collected by hand-plucking technique to analyze the crude protein (CP), neutral detergent fiber (NDF), in situ dry matter digestibility (ISDMD), in situ organic matter digestibility (ISOMD) of forage present between rows of elephant grass, in the rows of elephant grass and the legumes. Higher value of CP, ISOMD and lower of NDF were observed for the grazing systems mixed with legumes forage.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014001001845
Editor:  Universidade Federal de Santa Maria
Relação:  10.1590/0103-8478cr20131347
Formato:  text/html
Fonte:  Ciência Rural v.44 n.10 2014
Direitos:  info:eu-repo/semantics/openAccess
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